Braised grass-fed beef with Mexican spices served with cilantro rice, sauteed peppers, black beans, roasted plantains, and a wedge of lime.
Ingredients: Grass-fed beef, jasmine rice, bell peppers, black beans, onions, plantains, cilantro, beef broth, EVOO, lime, spices, black pepper, Himalayan pink salt.
Heating Instructions: Remove the lid. Remove the lime wedge - microwave for 1 to 2 minutes. Enjoy!