Grilled Salmon - Low Carb

Wild caught grilled salmon served with mashed cauliflower and garlic roasted asparagus.

Ingredients: Wild-caught salmon, cauliflower, asparagus, extra virgin olive oil, fresh garlic, garlic powder, black pepper, Himalayan pink salt.

Contains salmon.

Heating Instructions: Remove the lid! Microwave for 1 to 2 minutes until the desired temperature is reached. 

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